LUNCH PRIX FIXE

Prix Fixe Du Marché
Monday – Friday: 12:00pm to 2:30pm

Two Courses for $39.00
Three Courses for $45.00

Appetizers

Baby Mixed Lettuce
blue cheese, bacon lardon, hazelnut, dried fig
vincotto vinaigrette

or

Salmon Gravlax
guiness – rye purée, cucumber – dill yogurt

or

Duck Consommé
fontina tortellini, peas, carrot
fines herbes

or

Entrees

Potato Cheddar Pierogi
caramelized onions, roasted apple
chive sour cream

or

Baked Merluza
zucchini pesto, fingerling potatoes
squash blossom, pil pil sauce

or

Duck a L’orange
fregola, braised fennel, roasted carrot

Desserts

Lemon Cheesecake
thyme sablé, roasted beets
raspberry sorbet

or

Banana tart
manjari ganache, whipped crème fraîche
peanut butter ice cream

*Consuming raw or undercooked meats, poultry, seafood
shellfish or eggs may increase your risk of foodborne illness