THIS MONTH’S LINEUP
Jan 9 & 10
Pierre Quenard
Chablis 1er Cru Vaillons 2017
27 | glass
Jan 16 & 17
Chateau Poujeaux
Moulis-en-Medoc 2009
49 | glass
Jan 23 & 24
Jean Luc & Eric Burguet
Gevrey-Chambertin 2015
33 | glass
Jan 30 & 31
Comtesse de Charisey
Blagny 1er Cru La Genelotte 2015
45 | glass
Celebrate a romantic Valentine’s Day with the one you love, with champagne, caviar and a memorable three-course dinner.
$ 138 | per person
5:00 pm - 10 pm
3 Courses for $42
Enjoy classics with a twist like Vichyssoise or Crab Benedict, or try something new like our Mixed Berry Tartine or Super Green Caesar Salad.
3 courses for $38
Opt for our three-course lunch menu, for your choice of dishes like Cauliflower Veloute, Charcuterie Assortment, Roasted Squash Risotto, Coq au Vin and Key Lime Pie.
Join us on our newly remodeled Lounge, "Le Passage", and enjoy a delicious selection of small plates and craft cocktails.
Our selection of table side cocktails changes
every month for both brunch and dinner.
Enjoy this interactive experience as you dine with us.
January Offerings:
At Dinner, Daily: "Tales Of New Orleans"
showcasing "Sazerac" and "Vieux Carre"
Join us this Season as starting in December
we are pleased to feature Live Music
on our Terrace & Courtyard
from 11:30 am to 3:00 pm
every Saturday and Sunday at Brunch.