Taste of the True North: A Celebration of Food, Wine & Women
Chef Daniel Boulud hosts a celebration of Canadian culinary talent for a collaborative five-course dinner with three leading female chefs: Katie Ardington, Nuit Regular and Ivana Raca. Each course will be perfectly paired with Southbrook wines produced by Ann Sperling.
6:30pm reception | 7pm seated dinner
$195 per person, excluding tax and gratuity
TO RESERVE YOUR SEAT, CALL 416-963-6005