Winterlicious lunch – 2018

WINTERLICIOUS – 2018
3 Course menu
$33.00 per person plus tax and gratuity

APPETIZERS

TERRINE
coq au vin terrine
pickles, country bread

FRENCH ONION SOUP
beef stock, roasted onions
croutons, swiss cheese

SMOKED SALMON
celery remoulade, field greens
lemon vinaigrette

ENTRÉES

STEAK FRITES
grilled flat iron steak, sauce bernaise
pommes allumettes
mixed salad, shallot dressing

PIKE QUENELLE
lyon—style northern pike quenelle
nantua sauce, pilaf rice

CAVATELLI
root vegetables, parsley puree
comtè cheese foam

DESSERTS

PROFITEROLES
vanilla ice cream
dark chocolate sauce, candied pecans

GRAPEFRUIT SUNDAE
sesame halva, rose loukoum
grapefruit sorbet

ILE FLOTTANTE
steamed meringue
maple sugar, créme anglaise