This year, gather family and friends to celebrate Easter at Café Boulud with a festive and seasonally-inspired Buffet style Brunch Menu created by Chef Rick Mace and Pastry Chef Julie Franceschini
$105 per person | $45 for children under 12 years
Join us and Celebrate Passover at Cafe Boulud Palm Beach with a three course dinner menu created by Chef Rick Mace and Pastry Chef Julie Francheschini.
$95 per person | $45 children under 12
Channeling the spirit of Frank Sinatra, Billy Joel and other greats, we've got a brand new Kawai piano in our bar and lounge and will be featuring live music from a collection of rotating musicians. Sip and savor classic, jazz and contemporary tunes as you dine with us.
Join us as Sommelier Imre Papp, Chef Rick Mace and Pastry Chef Julie Franceschini will prepare a four-course wine dinner highlighting the amazing wines and terroir of Burgundy!
Join us every evening for a culinary trip to Japan by savoring on our Bar & Lounge - Voyage Menu featuring classics as Miso Soup, Tataki Style Kampachi, Yakitori Selections and more, created by Executive Chef Rick Mace.
Get the most important meal of the day at Palm Beach's favorite breakfast spot. Dine on French Classics, Viennoiserie, Belgian Waffles, Housemade Sausages, Juices, Smoothies, and Classic Libations.
Featuring $8 select wines and signature cocktails such as our classic White Cosmopolitan. Light fare menu also available.