Join us for Sunday Brunch on the Terrace, in our Courtyard, or Dining Room for our 3 Course Prix Fixe Menu. Cafe Boulud will offer Veuve Clicquot Yellow Label by the glass for $15 and by the bottle for $75 during this time. We look forward to seeing you there!
Host the ultimate summer party in our newly renovated private dining rooms, perfect for any daytime or evening occasions.
Available at the Bar and Lounge.
$10 Select House Cocktail
$4 & $5 Select Draft and Bottled Beer
$6 House Wine By The Glass
Join us Thursday, June 23rd as we journey next in our wine dinner series to the ‘Garden of France’: The Loire Valley. Come join Executive Chef Rick Mace and Pastry Chef Alex McKinstry for a four-course dinner menu paired with classic Loire wines selected by Chef Sommelier Jeremy Broto-Mur. Dinner begins at 7:00PM and will be $95 per person for the 4-Course meal with wines.
From Sunday Brunch with Veuve Clicquot to complimentary canapés in the lounge, this summer there's something for everyone!