Café Boulud is Chef Daniel Boulud’s French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally-changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.

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OUR approach

An elegant destination for seasonal French fare, slow-roasted rotisserie dishes, creative cocktails and a robust selection of fine wines.

VIEW MENU

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OUR approach

An elegant destination for seasonal French fare, slow-roasted rotisserie dishes, creative cocktails and a robust selection of fine wines.

VIEW MENU

An elegant destination for seasonal French fare, slow-roasted rotisserie dishes, creative cocktails and a robust selection of fine wines.

VIEW MENU

DINING ROOM hours

BREAKFAST

mon-fri

6:30AM - 11AM

sat-sun

7AM - 11AM

DINNER

mon - sun

5:30PM - 10PM

LUNCH

mon - fri

12PM - 2:30PM

BRUNCH

sat

11AM - 2PM

sun

11AM - 2:30PM
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RESERVATIONS