BAR MENU
HAPPY HOUR HALF OFF
EVERY DAY 4PM -6PM
TUNA TARTARE GFDF | 26.
crispy rice, nuoc cham, sesame
TOMATO BRUSCHETTA | 19.
whipped ricotta, oregano, arugula pesto
CHARCUTERIE & CHEESE | 34.
house-made pates cured meats, cheeses
HALF DOZEN OYSTERS GFDF
east coast | 34. west coast | 42.
mignonette, cocktail sauce
SHRIMP COCKTAIL GFDF | 29
cocktail, tartare, espelette
KOREAN CHICKEN WINGS GFDF | 25
gochujang, scallion, yuzu
DEVILED EGGS *GF | 21
smoked trout roe, paprika crispy shallots
SHISHITO PEPPERS GFDF | 19.
ponzu, garlic, fresno
HAPPY HOUR
EVERY DAY 4PM-6PM I BAR & LOUNGE AREA ONLY
$12 Beverage I Half Off On The Bar Food Menu
WINES
Rosé, Pinot Grigio, Grüner Veltliner, Riesling,
Sauvignon Blanc, Pinot Noir, Cabernet Sauvignon
COCKTAILS
KGB Margarita: tequila, grand marnier, tajin
HG’s Spritz: elderflower, herbs, housemade soda
Voyage to Milano: aperol, pisco, suze, yuzu
La Carioca: cachaça, dill, maracuyá