MARGHERITA

bufala mozzarella, san marzano, basil

30 .

PEPPERONI

calabrian-honey, whipped ricotta, pickled ramps

36.

ARTICHOKE

garlic-parmigiano crema, potato, summer truffle

45.

PUTTANESCA

anchovies, kalamata olives, san marzano

34.

PORCHETTA

Tuscan Braised Pork, Caramelized Fennel, Fontina

35.

Add 1oz Osetra Caviar105. additional

20% gratuity will be automatically added to your bill